Description
The production of pollen is an ancient tradition. The origins are located in India or the Indian subcontinent. The pollen is produced by means of mechanical friction and various nets. In drums (pollinators), similar to a washing machine, the frozen plant material is spun. This separates the trichomes (those plant components that contain the most resin and cannabinoids) from the rest of the plant and then presses them into plates. The hash variety Bio Outdoor Pollen from Herba di Berna has a soft and rather airy consistency, which is very easy to rub and further process. The plants were grown organically and have been produced and processed by our partner Aare Hemp. The taste of this cannabis resin strain is reminiscent of classic outdoor strains with its natural aroma. The spicy and slightly earthy note is rounded off with a floral note. Storage: We recommend storing the hash in a cool and dry place, if possible protected from light, to maintain the high quality and maximize the shelf life of the product. From the frozen plant material, mechanical friction is used to isolate the trichomes, which are then pressed. Spicy and floral note. Store the hash in a cool, dry place away from light.
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